Carlo Sessa

A sustainable approach to botanical extracts in Granada

Aromáticas Zalabí operates from Granada, in the heart of Andalusia, where the unique climate and terrain of Sierra Nevada create optimal conditions for botanical extraction. The company manages 500 hectares of cultivation land, combining owned fields and local farming partnerships.

Advanced production facilities and quality control

As a leading cosmetic lab in Spain, Aromáticas Zalabí implements innovative technologies in its production process. The facility uses solar-powered steam distillation systems, aligning with modern clean energy standards while maintaining product quality.

Quality assurance and traceability

The in-house laboratory conducts systematic quality monitoring, ensuring each product meets industry standards. A complete seed-to-oil traceability system provides transparency throughout the production chain.

Environmental commitment and sustainable practices

The company’s approach to sustainability includes:

• Zero-waste manufacturing processes
• Rainwater recovery systems
• Upcycling of residues into valuable products
• Solar-powered distillation techniques

Supporting local agriculture

Located in the Zalabí valley, the company maintains strong ties with local farmers through fair pricing agreements and minimum price guarantees. This approach supports the local agricultural community while ensuring a stable supply chain.

Regenerative farming methods

The agricultural practices focus on plants adapted to the local environment, using regenerative techniques that protect and enhance the soil quality of Granada’s unique terrain.

Water and energy management

The facility incorporates advanced water management systems, including water recirculation for production processes. The use of solar energy for distillation represents the company’s commitment to reducing its environmental impact while maintaining high production standards.